Mushroom Production

Are you looking to start a mushroom production project? 🍄 🍄

R-ED Center offers you an intensive course in mushroom cultivation from scratch to harvest.

📚 The course includes 👇💡

✅ Learn how to produce mushrooms and the stages of production, from compost preparation to fruit harvesting.

✅ Learn about the types of mushrooms (pleurotes and Paris mushrooms) and their production methods. 🍄

✅ Learn methods for sterilizing oyster and Paris mushroom compost 💧🧴

✅ Master methods for preparing mycelium in the laboratory (genetic fingerprinting, biopsy, etc.), as well as many other ideas you need in your profession. 🍄

✅ Identify the appropriate climatic conditions 👈 Temperature, humidity...

✅ Learn how to control the appropriate climatic conditions for each type of cultivated mushroom 🌞 ❄ 🌦 🌫💧

✅ Identify the most important problems, dangers, and diseases in mushroom production. 😷

✅ Learn how to prevent and deal with diseases, dangers, and problems. 🧴🖐

🤚🎯 Course Outcomes:

• The ability to design special production units for oyster or Parisian mushrooms (Unité de production du champignons) with the simplest available resources "even at home" 🍄 🏡

• Learn and apply methods for picking, packaging, preserving, and storing mushrooms 🍄✂

• Learn the secrets of the mushroom market and marketing methods.

🎁 🎉 The surprise of the session: The instructor will follow you through: 🎁

• A comprehensive feasibility study for both oyster and Paris mushrooms. 📝💼

• Administrative guidelines for starting the project. 🏛📂